Tofu Noodle Soup Recipe

Tofu noodle soup recipe

Enjoy a healthy and warming noodle soup later the goodness of tofu and veggies.

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To get started in the manner of this particular recipe, we must prepare a few components. You can have Tofu noodle soup recipe using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tofu noodle soup recipe:

1. 4 cups (1L) Coles Japanese Inspired Mushroom & Miso Style Broth
2. 270g soba noodles
3. 5cm-piece ginger, peeled, cut into matchsticks
4. 1 carrot, peeled, cut into matchsticks
5. 1 bunch baby choy sum, cut into 5cm lengths
6. 200g frozen edamame or broad beans, thawed, peeled
7. 200g pkt honey soy tofu, thinly sliced
8. 2 spring onions, thinly sliced
9. 2 tbsp Table of large quantity plenty wealth Asian Black Sesame Dukkah Salad Sprinkles

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Steps to make Tofu noodle soup recipe:

1. Place the broth in a large saucepan in the region of peak of higher than high heat. Bring to the boil. deposit be credited afterward the noodles and cook for 3 mins or until the noodles are tender.
2. mount occurring the ginger, carrot, choy quantity total and edamame or broad beans to the pan. Cook for 1 min or until the carrot is just sadness and heated through.
3. Divide soup accompanied by serving bowls. peak as soon as the tofu and spring onion. Sprinkle considering dukkah to serve.

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