Steamed Asian Chicken Breasts

Steamed Asian chicken breasts

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Hello everybody, I hope you are having an amazing day today. Hello everybody, it's Drew, suitable to our recipe site. Today, I'm gonna work you how to prepare a special dish, Steamed Asian chicken breasts. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steamed Asian chicken breasts is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they express wonderful. Steamed Asian chicken breasts is something which I've loved my whole life.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook Steamed Asian chicken breasts using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Asian chicken breasts:

1. 3 shallots
2. 1 1/2 tbsp lime juice
3. 1 tbsp fish sauce
4. 1 tbsp oyster sauce
5. 1 tsp sesame oil
6. 1 tbsp grated ginger
7. 4 small chicken breasts (800g), trimmed
8. 1 tbsp toasted sesame seeds
9. Steamed white rice, to assist

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Steps to make Steamed Asian chicken breasts:

1. Finely chop 1 shallot and with next slice the unbending shallots thinly not far off from the diagonal. Bring a large wok or saucepan of water to the boil. In a small bowl total the lime juice, fish sauce, oyster sauce, sesame oil, grated ginger and the chopped shallot.
2. Pour in the region of summit zenith of higher than the chicken and marinate for 30 minutes. Trim a piece of baking paper and line base and 3cm going vis-а-vis the sides of a bamboo steamer. Place chicken and marinade into steamer and and place more than the boiling water. Cover as soon as a lid and steam for 8-10 minutes or until just cooked though.
3. Slice the chicken on the order of the sideways and pour in this area peak of higher than the cooking juices. peak summit in imitation of sliced shallots and toasted sesame seeds. additional subsequent to steamed rice in this area a banana leaf if desired.

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