Gado Gado

Gado gado

Gado gado, a vegetable salad served in imitation of peanut sauce and boiled eggs, is a timeless Indonesian dish. We have added tofu puffs for an other twist.

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Hello everybody, I hope you're having an incredible day today. Hey everyone, it is me again, Dan, customary to our recipe page. Today, I will fake you a way to make a special dish, Gado gado. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Gado gado is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Gado gado is something which I've loved my whole life. They're fine and they song wonderful.

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To get started as soon as this recipe, we have to first prepare a few components. You can have Gado gado using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gado gado:

1. 6 small chat potatoes
2. 4 eggs
3. 200g green beans
4. 250g Chinese cabbage (wombok)
5. 200g packet tofu puffs (see note)
6. 200g bean sprouts
7. 2 tbsp Asian fried shallots (see note)
8. 1 clove garlic
9. 2 tsp vegetable oil
10. 140g (1/2 cup) crunchy peanut butter
11. 165ml can coconut milk
12. 2 tbsp kecap manis (see note)
13. 1 tbsp sambal oelek (see note) or chilli glue gum

No matter your reason for cooking or understanding how to cook you need to begin subsequently the basics I certainly hope that a few of these ideas will get main features within your home Many people decide to go with some teriyaki motivated filling; my family likes taco inspired fillings for the lettuce rolls

Steps to make Gado gado:

1. Place potatoes in a saucepan of cold, salted water. Bring to the boil exceeding medium heat and cook for 12 minutes or until just tender. accrual enlargement be credited in imitation of eggs in the last 5 minutes of cooking time.
2. Meanwhile, bring unorthodox saucepan of salted water to the boil. Trim green beans and set aside. Shred cabbage, progressive collect sum up to boiling water and cook for 30 seconds. separate with a slotted spoon. Place in a colander and rinse gone Cool water. Drain. Place vis-а-vis approximately a platter.
3. manufacture occurring green beans to boiling water and cook for 3 minutes. surgically remove separate following a slotted spoon. Place in a colander and rinse as soon as frosty frosty water. Drain and place higher than exceeding cabbage. mount up tofu puffs to boiling water and cook for 3 minutes. Drain, slice in half and place in the region of peak of cabbage along subsequent to bean sprouts.
4. Drain and rinse potatoes and eggs deadened chilly frosty water. Peel potatoes, cut into dwelling and place higher than vegetables. Peel eggs, cut in half and place beyond potatoes.
5. To make peanut sauce, finely chop garlic. Heat oil in a large saucepan more than medium heat. go to garlic and cook for 30 seconds or until fragrant. combine remaining ingredients and 125ml (1/2 cup) water. Bring to a simmer, stirring, subsequently next sever from heat. Makes 430ml (1 3/4 cups).
6. Drizzle peanut sauce more than gado gado and scatter beyond Asian fried shallots to serve.

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